Dedicated Analytical Solutions

Find the right solution according to your sample type

Accurate analysis for improved profitability

In process control, seemingly minor adjustments can lead to significantly increased yield and revenue. Using a FOSS in-line or at line analyser you can monitor the moisture content, quality and energy efficiency of your production. Contact FOSS to learn more about your potential cost savings.

FOSS service and support

More than just an instrument, FOSS solutions are supported by a global network of more than 250 highly trained service engineers.

FOSS Support

More control of the milk powder process with powder analysis

Whether you are producing skimmed milk powder, whole milk powder, whey powder, WPC or caseinate powder, FOSS provides analytical solutions that allow you to get the composition just right. In the process you can gain accurate control of moisture, protein and fat using in-line or at-line solutions for increased yield and efficiency in the drying process.


CasesThe value of milk standardisation

How do you produce consistent end products across multiple factories using a constantly varying milk supply? The answer, according to leading dairy producers Fonterra, is to standardise milk and dairy products in the process.

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Processcan for dairy

Standardise milk powder production

ProcesScan™ FT is an on-line analyser providing high accuracy data for standardisation of milk. It is installed directly on the plant floor to determine the content of fat, protein, lactose, solid and other components in milk composition.

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ProFoss™ – the optimal solution for dairy powder process analysis

ProFoss™ an in-line solution that provides continuous and accurate measurements for monitoring your powder process. It is robust, withstands dust and vibration and complies with all hygiene and explosion regulations.

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Save time with the right information

By analysing the milk on-line, you can adjust the milk composition right away and avoid large variation in the powders.

Yield and profit

Advantages of dairy powder process control include improved yield and profit based on: • Optimised moisture content • Consistent product quality • Higher value products for your customers • Increased energy effi ciency • Reduced rework

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